MADE FRESH TO ORDER
CLICK & COLLECT ONLY - NO DELIVERY AVAILABLE
Pick-up days are Tuesday - Friday 11am - 3pm
60 Hawdon Street Sydenham
Greenhouse Catering
Creamy mushroom with feta and capers
Creamy mushroom with feta and capers
19 in stock
Couldn't load pickup availability
Prepared fresh daily - slow fermented dough, hand stretched bases. Par-baked and topped with delicious ingredients ready for your oven.
Ingredients
Wheat flour, water, cheese (23%) (milk, cultures, enzyme (non-animal rennet), free-flow agent, [starch, cellulose, preservative 200), mushroom (17%), feta (5%), cream cheese (regulator 270, emulsifiers 450,451,452,399, thickener 401) tomato (acidity regulator 330), onion (3%), salt, oregano, thyme, basil, oil, capers,vinegar (preservative 223), garlic (0.5%), pepper, paprika, sugar, parsley, yeast, zaatar
Contains:
Gluten, wheat, dairy, milk, sesame
Share
Storage
Storage
Keep refrigerated or freeze before ‘best before’ date
Cooking instructions
Cooking instructions
All Pizza
Pre-heat oven to 180°C cook for 10 - 14 minutes
All Flatbread
Pre-heat oven to 180°C cook for 4-6 minutes
Allergens: Gluten, dairy, milk, sesame
Allergens: Gluten, dairy, milk, sesame
Our products are produced in a premise that uses gluten, wheat, tree nuts, peanuts, soy, sesame, sulphites, eggs, fish & dairy
